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Sample Sunday Lunch Main Courses
Slow Pot Roasted Belly of Pork
Pumpkin Puree, Cider & Sage Sauce
Gougons of Lemon Sole
Garlic Aioli & Tartar Sauce
Rump of Slaney Lamb
Pomme Puree, Roasted Mediterranean Vegetables
Boned Crispy Duck
Roasted Pineapple, Orange & Sesame Seed Glaze
Corn Fed Breast of Chicken
Cassoulet of Chorizo, Morteau Sausage
Prime Sirloin of Hereford Beef
Chunky Chips & Pepper Sauce
Supplement €6.00
All Main Courses Served With a Selection of Vegetables & Potatoes
Sunday Lunch - €27.50
10% Service charge which is distributed entirely to our staff
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